Adding a bit of sugar and a dash of smile in everyone’s day is our goal at Benanna Bakery.
Our first day in 2012 consisted of a night of baking in a household kitchen and a school fundraising event. Seeing the empty trays which resulted in happy faces at the end of that day, we knew that nothing was ever going to be the same.
The feeling of that moment took the shape of a small bakery, Benanna. The space was small, but it housed a big dream, built with flour, water, imagination, creativity and hard work. It became the type of business that aims straight at the heart of the community.
Since that first day in 2012, many things have changed, and many remain the same. We still bake everything from scratch, using the best locally grown ingredients. Real butter, real cream, fresh, juicy fruit. Currently, Travis & Rebecca, who acquired the brand, are always looking for new products and original ideas to make Benanna Bakery a fun place.
Cake by cake, bite by bite, our bond with our clients grows deeper. We have shared your small daily wins, your major life events. We have lovingly prepared birthday cakes and Valentine's date pastries. We know that sometimes you are looking for old-time favorites, and others for a new, surprising taste. Since that very first van filled with home-baked pastries, we treasure the pleasure of having added a smile and some sugar to your day.
For us, baking is an act of caring, an act of sharing, an act of love. We look forward to continuing with you this unique relationship that started in 2012 and has been growing ever since.